Enrico Derflingher
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      • Euro-Toques International welcomes new EU Parliament – Brussels
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      • New Guide Euro-Toques 2017 – Borgo Egnazia (Br)
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  • English
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Enrico Derflingher
Enrico Derflingher
  • My story
  • LE MIE RICETTE
    • Queen Victoria Risotto
    • Catalan of Scampi
    • Fresh egg noodles with zucchini
    • Fat Liver in Pan
  • External Restaurant
    • Catering
    • Eventi
      • 30 years Privitera – Expo Area (Mi)
      • Infinitely Milan – La Scala Laboratory (Mi)
      • Celebrity Fight Night – Bocelli Foundation – Doria Pamphilj Gallery (Rm)
      • Gala Zepter Dinner – Villa Grass (Co)
      • Tokyo Meiji Kinenkan
      • Tokyo Imperial Hotel
      • Celebrity Fight Night – Bocelli Foundation – Palazzo Corsini (FI)
  • Incarichi
    • Esperienze
      • The Taipei Market
      • Enrico Tokyo Workshop
      • Palace Sankt Moritz
      • Eden Rome
    • Consulting
  • Euro-Toques
    • Euro-Toques
    • 2020
      • #SiamoCinesi – Paolo Sarpi District (Mi)
    • 2019
      • Chinese Community Festival – Milan
      • Euro-Toques, 1st Sicilian Congress Presented the 2019 Guide with 242 members
      • Euro-Toques and Aspi celebrate high-end dining. Pompeii (Na)
      • Euro-Toques International welcomes new EU Parliament – Brussels
    • 2018
      • Italy Award at Table 2018 – From Vittorio Restaurant (Bg)
      • Street Artists – From Vittorio Restaurant (Bg)
      • Italy Table Award 2018 – Restaurant Hill (Bg)
      • Typical Festival 2018 – Fermo (FM)
    • 2017
      • New Guide Euro-Toques 2017 – Borgo Egnazia (Br)
      • Donna Olimpia – Bolgheri (Li)
  • I MIEI VIAGGI
    • Shenzhen
    • Taipei
  • Contacts:
  • English
    • Chinese (Simplified)
    • Italian

Eurotoques, New1

12 posts
  • Eurotoques, New1

Euro-Toques

  • 06/03/2020
  • admin
Euro-Toques History Overview In 1986, the chef French Paul Bocuse, together with his friend and colleague Pierre Romeyer, confronted the problems facing European catering, but above all they are both…
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  • Eurotoques, New1

New Guide Euro-Toques 2017 – Borgo Egnazia (Br)

  • 06/03/2020
  • admin
There are 212 chefs “reviewed” this year in the 2017/2018 guide of the Euro-Toques association, drafted by “Italy at Table” and presented today in Puglia, in Borgo Egnazia at the…
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  • Eurotoques, New1

Italy Table Award 2018 – Restaurant Hill (Bg)

  • 06/03/2020
  • admin
On the evening of 6 April, the day before the meeting, the Euro-Toques chefs met at Mario Cornali’s Restaurant Collina in Almenno San Bartolomeo (Bg), also a Euro-Toques member, for…
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  • Eurotoques, New1

#SiamoCinesi – Paolo Sarpi District (Mi)

  • 06/03/2020
  • admin
Euro-Toques Italy and Italy at Table have launched the hashtag #siamocinesi to counter the contagion psychosis that has penalized, but not bent, our Horeca world. Especially the one made in…
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  • Eurotoques, New1

Donna Olimpia – Bolgheri (Li)

  • 06/03/2020
  • admin
It is the 4th time that together with Euro-Toques I move from the doc Bolgheri winery, partner for four years of the association. Here, in addition to the menu of…
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  • Eurotoques, New1

Euro-Toques and Aspi celebrate high-end dining. Pompeii (Na)

  • 06/03/2020
  • admin
The evening“A Dinner with the Stars”,held in the premises of Villa Eubea in Pozzuoli (Na) is the first of a series of traveling events that Aspi (Italian Professional Sommellerie Association)…
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  • Eurotoques, New1

Euro-Toques, 1st Sicilian Congress Presented the 2019 Guide with 242 members

  • 06/03/2020
  • admin
The 1st Sicilian Regional Congress that Euro-Toques held on Monday in Palermo achieved quite a success with an audience of the Yellow Hall of the Ars sold out among cooks…
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  • Eurotoques, New1

Street Artists – From Vittorio Restaurant (Bg)

  • 06/03/2020
  • admin
Italy’s best street chefs have gathered for the fifth edition of “The Artists of the Street Food”, the most overwhelming gourmet evening of the year. An unmissable and one-of-a-kind food…
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  • Eurotoques, New1

Typical Festival 2018 – Fermo (FM)

  • 06/03/2020
  • admin
A round table as part of a food and wine fair that brings together artisan producers, beautiful local companies, friendly artisans from all over Italy, cooks, show-cooking and – which…
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  • Eurotoques, New1

Italy Award at Table 2018 – From Vittorio Restaurant (Bg)

  • 06/03/2020
  • admin
One evening, a dinner among the stars, a celebration for the 10 years of Prize Italy at The Table. From the host Patrizio Roversi to the sad cooks Umberto Bombana…
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